Valencia orange pudding

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Preparation info
  • Serves:

    12

    • Difficulty

      Easy

    • Ready in

      1 hr

Appears in
Lucy's Food: Minimum Effort, Maximum Impact!

By Lucy Cufflin

Published 2013

  • About

The other Lucy came across this recipe some years ago – it is a juicy, orangey and succulent pudding. It appeared on our catering menu and someone put in an order for ‘range cake’. We were bemused, but on checking there was a typo and the ‘o’ had been missed off. It has been ‘range cake’ to us ever since! We like to serve it with a pecan cream.