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Toffee cake

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Preparation info
  • Serves:

    8

    • Difficulty

      Easy

    • Ready in

      50 min

Appears in
Lucy's Food: Minimum Effort, Maximum Impact!

By Lucy Cufflin

Published 2013

  • About

Working with chalet staff in North America has been a real eye-opener. To have feedback on what is eaten in restaurants, is available in the shops and recipes that they pick up is fascinating and has resulted in several favourite recipes. I learned that a dash of coffee can bring out a caramelly flavour, so here is our ‘coffee’ toffee cake.

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