Chocolate and pecan tiffin

Name: Chocolate and pecan tiffin
Prep time: 15 min
Cook time: 5 min
Total time: 2 h 20 min
Yield: Makes: approx 12
Cuisine: British
Ingredients: 2 tablespoons cocoa powder; 150 g butter; 250 g digestive biscuits; 200 g chocolate, broken into small pieces; 50 g pecan nuts, chopped; 2 tablespoons golden syrup; 50 g sugar

Preparation info

Makes: approx
12

Difficulty
Medium
Ready in
2 hr 30

Appears in

Lucy's Food

By Lucy Cufflin

Published 2013

About

This is rich! Pecans have just the right texture and sweetness for this recipe.

Ingredients

250 g digestive biscuits
150 g butter
2 tablespoons

Europe
United Kingdom
Dessert
Vegetarian

Method

Crush the biscuits in a food processor or by putting them in a plastic bag and hitting them with a rolling pin until they are gravel-like, but not too powdery.
Melt the butter, cocoa, sugar and golden syrup together in a saucepan. Add the raisins and chopped pecans, then stir in the biscuit bits.
Line the tin with cling film then pour in the biscuit m