Chocolate chip cookies

Name: Chocolate chip cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: Makes: 10 big or approx 20 regular
Ingredients: 100 g caster sugar; 125 g butter; pinch of salt; 200 g self raising flour; 1 teaspoon vanilla essence; 2 tablespoons golden syrup; 50 g chocolate, chopped into small pieces

Preparation info

Makes:
10
big regular

Difficulty
Easy
Ready in
25 min

Appears in

Lucy's Food

By Lucy Cufflin

Published 2013

About

If you want to bake with children, this is a great recipe to start with. There is no fancy equipment, it doesn’t matter if they are funny shapes, you get to roll them in your hands... An altogether ideal recipe for young fingers!

Ingredients

125 g butter
100 g caster sugar
2 table

Vegetarian
Cookies

Method

Melt the butter in a saucepan. Remove from the heat and add the sugar, syrup and vanilla essence and mix well.
Add the flour, salt and chocolate and mix well.
With clean hands roll the mixture into small balls the size of walnuts and press onto a lightly greased baking sheet. Flatten each ball to about 1cm thick using a fork, making sure they are not