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Garlic Croutons
Leftovers for another day
Preparation info
- Difficulty
Easy
Appears in
By Jo Pratt
Published 2013
Method
There are no rules for making this kind of soup, just use whatever you have to hand, ingredients you want to use up or random items from the vegetable drawer. Just don’t use too many strongly flavored vegetables—taste as you go along. It’s quite likely you’ll end up with m
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Components
- Garlic Croutons
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