Red Currant Lamb and Green Bean Potpie

Name: Red Currant Lamb and Green Bean Potpie
Ingredients: milk; pastry dough; casserole; puff pastry; green beans; beaten egg

Leftovers for something different

Preparation info

Difficulty
Easy

Appears in

Madhouse Cookbook

By Jo Pratt

Published 2013

About

Method

Mix any leftover casserole with blanched green beans and spoon into a large or individual baking dishes. Top with puff pastry or piecrust pastry dough