Saucy Chocolate and Orange Pudding

Preparation info
  • Makes


    • Difficulty


    • Ready in

      1 hr

Appears in
Madhouse Cookbook: Delicious Recipes for the Busy Family Kitchen

By Jo Pratt

Published 2013

  • About

A household favorite when I was growing up, this is now fast becoming a favorite with my kids. Maybe this can become your Madhouse signature dish?


For the Chocolate and Orange Pudding

  • ½ cup butter, soft, plus extra for greasing
  • ½ cup sugar
  • finely grated zest of</


  1. Heat the oven to 375°F and grease a 5-cup baking dish with butter.
  2. Using an electric mixer, beat together the butter, sugar, orange zest, vanilla extract and salt until light and creamy. In a separate bowl, sift together the flour and cocoa powder, then add one spoonful to the butter mixture along with 1 egg. Beat well, then repeat with the other egg. Finally,