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one 8 inch
cakeMedium
45 min
By Jo Pratt
Published 2013
This makes a classic vanilla cake that can be transformed into any number of things, from a birthday cake to an impressive school cake-sale masterpiece. Alternatively, if you want to keep it simple, just fill with jam and whipped cream and dust the top with confectioners’ sugar. This will certainly give you a thumbs up from your grandma!