Jo Pratt

Sticky Toffee Popcorn

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Preparation info
  • Makes

    4 to 8

    portions
    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Madhouse Cookbook: Delicious Recipes for the Busy Family Kitchen
Madhouse Cookbook

By Jo Pratt

Published 2013

  • About

Weekends are all about having fun, and when it’s cold and wet outside there’s nothing my kids love more than chilling out and watching movies. To give them a real treat, we’ll make this super popcorn to tuck into while they watch. It makes enough for you to enjoy, too, if you can spare a couple of hours to relax.

Ingredients

  • 1 tablespoon sunflower oil
  • ¼ cup popping corn
  • 3 tablespoons</

Method

  1. Line a cookie sheet with parchment paper.
  2. Heat the oil in a large saucepan over medium-high heat. Add the corn and swirl the pan around to coat the corn in the oil. Cover with a tight-fitting lid. Reduce the heat to low and leave the pan a few minutes until the popping stops, then remove the pan from the heat.
  3. Meanwhile, put the butter, sugar and gold

Photos