Persian Lamb Stew

Preparation info
  • Makes


    adult portions
    • Difficulty


    • Ready in

      3 hr

Appears in
Madhouse Cookbook: Delicious Recipes for the Busy Family Kitchen

By Jo Pratt

Published 2013

  • About

Bulgur wheat or brown rice go really well with this delicious dish of meltingly tender lamb with that wonderful sweet-spicy combination characteristic of Middle Eastern cuisine. But the best thing about this recipe is you can cook it a day ahead, making it the ideal dinner party dish when you know you’ll have very little time to cook on the actual day.