Advertisement
10
ServingsEasy
Published 2025
I’m not shy about my love of chai, and my love of biscuits is nearly as strong. After all, what’s a cup of tea without something to dip into it? Tea biscuits, specifically digestives, can always be found in my pantry (or more likely, right on my kitchen table). But they take on a whole new form in this rich and satisfying biscuit cake. They’re mixed right into ice cream and melted chocolate and take on a crunchy yet soft texture. This dessert is a breeze to put together, and you can snack o
