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Mini MuffinsEasy
Published 2025
I was on Food Network’s Chopped Sweets a few years ago, and I won! And I believe it was these orange cardamom muffins that sealed my win. They are fluffy and bouncy, bright and delicious. They soak up any ice cream you serve them with but are also the perfect texture when frozen: cut them in half, stick a mini scoop of ice cream between the halves, and freeze. They’re bite size and the ideal treat when you are looking for something a little sweet. What can I say? They’re winners!
