Irlandaise Sauce (Cold)

Name: Irlandaise Sauce (Cold)
Ingredients: vegetables; mayonnaise; cucumber; turnips; new carrots; whipped cream; castor sugar; tarragon vinegar; sap green; shreds; salt; cold water

Preparation info

Difficulty
Easy

Appears in

Mrs A.B. Marshall's Cookery Book

By Agnes B. Marshall

Published 1888

About

Method

Mix a quarter of a pint of shredded vegetables, such as new carrots, turnips, and cucumber, with a