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Agnes B. Marshall

Vienna Icing

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Preparation info
    • Difficulty

      Easy

Appears in
Mrs A.B. Marshall's Cookery Book
Mrs A.B. Marshall's Cookery Book

By Agnes B. Marshall

Published 1888

  • About

Method

Ten ounces of icing sugar and a quarter of a pound of butter worked till smooth with a wooden spoon; mix with one small

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