Olives farced with Anchovies

Name: Olives farced with Anchovies (Olives farcies aux Anchois)
Ingredients: purée of anchovy; olives; shredded lettuce

Olives farcies aux Anchois

Preparation info

Appears in

Published 1888

Turn some olives and fill them with a Purée of anchovy, and dish them up on a little shredded lettuce on little pla