Grilled Salmon Trout with Bearnaise Sauce

Truite Saumonée grillée à la Béarnaise

Preparation info
    • Difficulty

      Easy

Appears in
Mrs A.B. Marshall's Cookery Book

By Agnes B. Marshall

Published 1888

  • About

Method

Score the trout, season it with salt and pepper, and pour a little warm butter or salad oil