Maccaroni an Gratin

Name: Maccaroni an Gratin (Maccaroni au Gratin)
Ingredients: butter; bechamel sauce; naples maccaroni; water; salt; cold water; pieces of butter; parmesan cheese; parmesan; browned breadcrumbs; maccaroni

Maccaroni au Gratin

Preparation info

Difficulty
Easy

Appears in

Mrs A.B. Marshall's Cookery Book

By Agnes B. Marshall

Published 1888

About

Method

Put a quarter of a pound of Naples maccaroni into boiling water, season with a little</