Sauted Kidney à la Campagne

Name: Sauted Kidney à la Campagne (Rognon sauté à la Campagne)
Ingredients: bread; croûtons; bacon; sherry; tomato sauce; button mushrooms; butter; mutton; kidneys; white pepper; salt; kidney; parsley; egg; clarified butter; pale

Rognon sauté à la Campagne

Preparation info

Difficulty
Medium

Appears in

Mrs A.B. Marshall's Cookery Book

By Agnes B. Marshall

Published 1888

About

Method

Take the skin from some mutton kidneys, remove the core, and then cut them in slices crosswise, allow one kidney to each person, season them with