Agnes B. Marshall

Little Choux with Apricots

Petits Choux aux Abricots

Preparation info
    • Difficulty

      Easy

Appears in
Mrs A.B. Marshall's Cookery Book
Mrs A.B. Marshall's Cookery Book

By Agnes B. Marshall

Published 1888

  • About

Method

For the choux paste put half a pint of water in a pan with a quarter of