Chartreuse of Strawberries

Name: Chartreuse of Strawberries (Chartreuse de Fraises)
Ingredients: syrup; warm water; water; chartreuse; maraschino; double cream; cream; jelly; strawberries; carmine; lemon jelly; charlotte mould

Chartreuse de Fraises

Preparation info

Difficulty
Easy

Appears in

Mrs A.B. Marshall's Cookery Book

By Agnes B. Marshall

Published 1888

About

Method

Line a charlotte mould with lemon jelly (coloured red with a little carmine) about the eighth of