Agnes B. Marshall

Devilled Oysters

Huîtres à la Diable

Preparation info
    • Difficulty

      Easy

Appears in
Mrs A.B. Marshall's Cookery Book
Mrs A.B. Marshall's Cookery Book

By Agnes B. Marshall

Published 1888

  • About

Method

Take some little bouche cups, line them with puff paste cut out in rounds about one eighth of an inch thick, put a piece of