Fritot of Oysters on Croûtons

Name: Fritot of Oysters on Croûtons (Fritot d’Huîtres sur Croûtes)
Ingredients: fresh oysters; lemon juice; cayenne pepper; fat bacon; oyster; rose; bread; oysters; bacon

Fritot d’Huîtres sur Croûtes

Preparation info

Difficulty
Easy

Appears in

Mrs A.B. Marshall's Cookery Book

By Agnes B. Marshall

Published 1888

About

Method

Take some fresh oysters, beard them and season with a little lemon juice and cayenne pepper; cut some