Agnes B. Marshall

Profiteroles with Parmesan

Profiteroles au Parmesan

Preparation info
    • Difficulty

      Easy

Appears in
Mrs A.B. Marshall's Cookery Book
Mrs A.B. Marshall's Cookery Book

By Agnes B. Marshall

Published 1888

  • About

Method

Put a quarter of a pint of cold water into a stewpan with two ou