Mixed Melon and Prosciutto Caprese

In summertime, cantaloupe and prosciutto is a classic Italian combination. It makes sense, as the sweet, juicy melon pairs so perfectly with the salty ham. Other melons, such as honeydew and watermelon, are less traditional but equally a great match. Here, creamy mozzarella and peppery basil join the party in a fresh and colorful twist on a caprese salad.

For wow factor, I like to use a mix of all three melons, but opting for just one or two will achieve winning results, too (and wo