Les fausses frites de Bramafam

Name: Les fausses frites de Bramafam (Oven potatoes with a little garlic)
Yield: For 6
Cuisine: French
Ingredients: 1 clove garlic, peeled and minced; 1 tablespoon finely chopped parsley; 1½ pounds (675 g) boiling potatoes, peeled; Freshly ground pepper; Fresh grated nutmeg; 5 tablespoons (70 g) butter; 1½ teaspoons salt

Oven potatoes with a little garlic

Preparation info

For
6

Difficulty
Easy

Appears in

New Menus from Simca's Cuisine

By Simone Beck and Michael James

Published 1979

About

Ingredients

1½ pounds (675 g) boiling potatoes, peeled
5 tablespoons (70

Europe
France
Side dish
Lunch
Mediterranean
Gluten-free
Vegetarian

Method

Using a food processor or working with a knife, cut the potatoes into medium-sized French-fry shapes–about 2 inches (5 cm) long and ¼