Curing Salt

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Preparation info

    • Difficulty

      Easy

Appears in

Mile 8: A book about cooking

Mile 8

By David Higgs

Published 2018

  • About

Ingredients

  • 100 g coarse salt
  • 100 g brown sugar
  • 2 lemons – the zest
  • 2 limes – the zest

Method

Mix the ingredients together and refrigerate until needed.