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2
Medium
45 min
Published 2022
This sweet potato dish is a great mid-week meal. You can make the chorizo and serve it with any pasta at all. I love to use bean and quinoa pastas as a gluten-free alternative, and this sweet potato pasta is a great way to enjoy the benefits of bold and bright sweet potatoes in your day. The walnut ‘chorizo’ celebrates walnuts, a Mind Food star ingredient, this time spicy and savoury, packed full of flavour and giving great texture to this ‘smoky’ pasta dish, but can also be used in many wa
