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3–4
Medium
1 hr
Published 2022
These pumpkin arancini were created as a way to use up leftover brown rice and went down well. Traditionally made with cheese and Arborio rice, this Mind Food version uses pumpkin, brown rice and hemp pesto to bond the rice together. The star of this plate is a mung bean guacamole, inspired by my great friend Priscilla who first made these on a cook along we did together. Why is this a Mind Food dish? It has healthy fats, whole grain brown rice loaded with rainbow vegetables, and most of al
