The Chaga Latte Experience

This recipe started out as a chocolate brownie but I was reluctant to add another brownie recipe to the world, so in the hope of doing things a little bit differently, this cake is laced with shrooms, and has a fermented coffee topping. With the base being squash or sweet potato, they are slightly lower in sugar than regular brownies and extra fibre rich. If you’re into coffee flavoured anything you will like this! If not, you can make the base alone and enjoy as a brownie.