Clever Kimchi

Kimchi packs a punch and adds so much to the simplest of dishes with its hot, spicy and utterly unique flavour. If you haven’t tried kimchi before, it has a very particular taste that can split the crowd and the smell is also quite potent. If at first it seems a bit too far out to try, ferment for a longer or shorter time and try again until you get the ferment just right for you. The longer you leave the kimchi the softer and more mellow it will become, while a shorter ferment will give mo