To Boil a John Dory

In best season from Michaelmas to Christmas, but good all the year

Preparation info
    • Difficulty


Appears in

By Eliza Acton

Published 1845

  • About


The John Dory, though of uninviting appearance, is considered by some persons as the most delicious fish that appears at table; in the general estimation, however, it ranks next to the turbot, but it is far less