To Fry Whitings

In full season from Michaelmas to beginning of February

Preparation info
    • Difficulty


    • Ready in

      5 min

Appears in

By Eliza Acton

Published 1845

  • About


Clean, skin, and dry them thoroughly in a cloth, fasten their tails to their months, brush slightly beaten eggs equally over them, and cover them with the finest bread-crumbs, mixed with a littl