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A Common Chicken Pie
Preparation info
- Difficulty
Medium
Appears in
By Eliza Acton
Published 1845
Method
Prepare the fowls as for boiling, cut them down into joints, and season them with salt, white pepper, and nutmeg or pou
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Medium
By Eliza Acton
Published 1845
Prepare the fowls as for boiling, cut them down into joints, and season them with salt, white pepper, and nutmeg or pou