Authors
Books
Features
Collections
Login
Search
Authors
Books
Features & Stories
Collections
Help and Support
Login
Advertisement
Eliza Acton
The Monitor’s Tart, or Tourte a la Judd
I cooked this
Add to
collection
Preparation info
Difficulty
Medium
Appears in
#100
Modern Cookery for Private Families
By
Eliza Acton
Published
1845
About
Svg Vector Icons : http://www.onlinewebfonts.com/icon
Recipes
Contents
Ingredients
Light paste,
½ to ¾
lb.
apples
,
12
oz.
butter
,
1½
Europe
United Kingdom
Pastry
Vegetarian
Method
Put into an enamelled stewpan, or into a delicately clean saucepan,
three
quarters
of
a
pound
of well-flavoured apples, weighed after they are pared and cored; add to them from