Curried Toasts with Anchovies

Name: Curried Toasts with Anchovies
Cuisine: United Kingdom
Ingredients: crust; bread; pure olive oil; captain white’s currie-paste; cayenne pepper; anchovies; white’s currie-paste; marrow; butter

Preparation info

Difficulty
Easy

Appears in

Modern Cookery for Private Families

By Eliza Acton

Published 1845

About

Ingredients

Europe
United Kingdom
Fish course
Pescatarian
Spicy

Method

Fry lightly, in good butter, clarified marrow, or very pure olive oil, some slices of bread, free from crust