Name: Small Beef-Steak Pudding
Total time: 4 h 30 min
Cuisine: United Kingdom
Ingredients: salt, ½ teaspoonful; water, ½ pint; Flour, 1 lb.; pepper, ½ teaspoonful; water, ¼ pint; rump-steak, 1 lb.; salt, ½ oz.

Preparation info

Difficulty
Easy
Ready in
4 hr 30

Appears in

Modern Cookery for Private Families

By Eliza Acton

Published 1845

About

Small Beef-Steak Pudding

Ingredients

Method

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