The Author’s Christmas Pudding

Preparation info
    • Difficulty


    • Ready in

      3 hr 30

Appears in

By Eliza Acton

Published 1845

  • About


  • Flour, 3 oz.
  • bread-crumbs, 3 oz.
  • suet, stoned raisins, and


To three ounces of flour, and the same weight of fine, lightly-grated bread-crumbs, add six of beef kidney-suet, chopped small, six of raisins weighed after they are stoned, six of well-cleaned currants, four ounce