Saxe-Gotha Pudding, or Tourte

Preparation info
    • Difficulty


    • Ready in

      30 min

Appears in

By Eliza Acton

Published 1845

  • About


  • Jordan almonds, 2 oz.
  • bitter almonds, 4 or 5
  • eggs, 4
  • <


Blanch and pound to the smoothest possible paste, a couple of ounces of Jordan almonds, and four or five bitter ones; add to them, spoonful by spoonful quite at first, four eggs which have been whisked very light; throw in gradually two ounces of pounded sugar, and then