Threadneedle Street Biscuits

Preparation info
    • Difficulty

      Easy

Appears in

By Eliza Acton

Published 1845

  • About

Ingredients

  • Flour, 2 lbs.
  • butter, 3 oz.
  • sugar, 4

Method

Mix with two pounds of sifted flour of the very best quality three ounce of good butter, and work it into the smallest possible crumbs; add four ounces of fine, dry, sifted sugar, and make them int