To Mull Wine

Name: To Mull Wine
Cuisine: Northern Europe
Ingredients: orange-rind, if used, to be boiled with the spice.; sugar 3 oz.: 15 to 20 minutes.; Water, 1½ wineglassful; Port wine or claret, 1 pint; Port wine or claret, 1 pint

An excellent French Receipt

Preparation info

Difficulty
Easy

Appears in

Modern Cookery for Private Families

By Eliza Acton

Published 1845

About

Ingredients

Water, 1½ wineglassful
spice, ¼ oz.,
of which fine cloves, 24,

Europe
United Kingdom
Drinks
Gluten-free
Vegan

Method

Boil in a wineglassful and a half of water, a quarter of an ounce of spice (cinnamon, ginger slightly bruised, and cloves), with three