To Make Cocoa

Preparation info
    • Difficulty

      Easy

Appears in

By Eliza Acton

Published 1845

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Ingredients

Method

Directions for making it are usually sold with the prepared, or best quality of cocoa, which is merely mixed with boiling water in the proportions indicated on the packets. That which is prepared from the nibs requires several hours’ boiling, and should be left until it is