Pea Wine

Name: Pea Wine
Cuisine: British
Ingredients: 375 ml (12 fl oz) dry white wine Riesling; 185 ml (6¼ fl oz) Cocchi or Vergano Americano vermouth; 185 ml (6¼ fl oz) Cocchi or Vergano Americano vermouth; 185 ml (6¼ fl oz) pea shoot distillate

Preparation info

Difficulty
Easy

Appears in

The Modern Cocktail

By Matt Whiley

Published 2017

About

I developed this for the Fera restaurant at Claridge’s, and it is still one of their most popular cocktails. I wanted to encapsulate the sense of a summer garden – fresh peas from a pod have a really evocative aroma – and here it is, distilled into a delicious drink.

Ingredients

185 ml (6¼ fl oz) pea shoot distillate
185 ml (

Europe
United Kingdom
Vegan
Drinks
London
Gluten-free
Summer

Method

Stir in a mixing tin over ice. Strain and pour into a wine glass. Alternatively, multiply the ingredients up to the number of servings you need. Mix in a glass bottle then store in the fridge and pour straight from there.