Whitebeam Distillate

• 50 g (2 oz) dried whitebeam berries
• 700 ml (1½

Preheat your oven on its lowest setting. Blend the berries in a blender to break them up, then transfer them to a baking tray (sheet) and bake in the low oven for 8–10 hours (or dehydrate them in a dehydrator).

Transfer to the e