Leek and White Bean Soup with Sage Butter and Garlic Melba Toasts

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Preparation info
  • Serves

    6

    • Difficulty

      Easy

    • Ready in

      45 min

Appears in
In the Mood for Entertaining

By Jo Pratt

Published 2009

  • About

This is a great starter because both the soup and Melba toasts can be made in advance, making it really simple and stress-free. All you need to do is make the sage butter at the last minute, which takes no time at all. These aren’t huge portions of soup, which is best when serving it as a starter, especially before the rich Redcurrant Venison Bourguignon.

Ingredients

Method