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4
Easy
20 min
By Jo Pratt
Published 2015
The ‘crunch’ in these pots is a bit like a cheat’s version of a granola. It won’t last as long as granola – perhaps just a couple of days in an airtight container – before it loses the crunch, but it’s very quick to make and really livens up a bowl of fruit and yogurt for breakfast, giving it a super-healthy boost of fibre, protein, good fats, vitamins and minerals. If you’ve other berries, give them a go – you certainly don’t only have to stick to raspberries for this. And you also don’t h
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