Herby Chickpea Tabbouleh with Oven-Dried Tomatoes

Traditionally, tabbouleh, a Middle Eastern parsley salad, contains very little bulgur wheat and is served as part of a mezze platter. However, here I’ve increased the bulgur wheat and added some chickpeas and feta, making this a more plentiful salad that is absolutely delicious, particularly during the summer. The oven-dried tomatoes give a rich sweetness to the finished dish. If you know you’ll be short of time on the day you plan to make this recipe, the tomatoes can be made them a day or