Seeded Baked Salmon with Crushed Minty Peas

Salmon is a wonderfully healthy fish due to the beneficial omega fatty acids it contains (good for your memory and lowering cholesterol and blood pressure). Adding a crunchy seeded topping to the salmon will give you an even bigger dose of omegas. The wasabi paste used to stick the seeds on top of the fish provides a nice kick. If you are not a wasabi fan then you can always use some pesto, tomato purée/paste or tapenade (olive paste).