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4
Easy
2 hr 30
By Jo Pratt
Published 2015
This rose-scented chocolate mousse is rich and creamy, yet not as bad for you in comparison to a standard chocolate mousse. Instead of cream, the mousse is made with avocados, which give a thick creamy texture and also make this dessert dairy-free, much lower in saturated fat and loaded with antioxidants and omegas. As for the chocolate – well, providing you use a high cocoa-solid chocolate (such as 70%) you will be consuming less sugar and even more antioxidants, iron and magnesium than ot
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