By Nisha Katona
I tried these on the Mowgli menu but they failed. I will resurrect them because they are the cornerstone of the Indian street stall scene. They are puri casings filled with a choice of different spiced waters. The eating of them therefore is very strange texturally. They are a crispy shell that explodes into a very uncompromising sharp, hot, zingy water. It was a bridge too far for my Mowgli clients 3 years ago. They will be back!