Name: Mowgli Gin & Tonic
Prep time: 5 min
Total time: 5 min
Yield: Serves 1
Cuisine: Indian
Ingredients: 2 cm/¾ inch piece of fresh root ginger, peeled and sliced; 1 lime wedge; 40 ml/1¼ fl oz gin; 2 fresh coriander/cilantro stalks; 125 ml/4 fl oz tonic water; slice of fresh root ginger; ice cubes and crushed ice; 4 tsp lime juice; 4 tsp Gomme

Preparation info

Serves
1

Difficulty
Easy
Ready in
5 min

Appears in

Mowgli Street Food

By Nisha Katona

Published 2018

About

I always wanted a gin and tonic for Mowgli that spoke of coriander/cilantro. I love the sheer taste of green in this cocktail. It’s one of our big sellers and feels like a summer’s day with the windows flung open onto verdant meadows.

Ingredients

2 cm/¾ inch piece of fresh root ginger, peeled and sliced
2 fresh coriander/cilantro stalks

Method

In a cocktail shaker, muddle the fresh root ginger and coriander stalks – this helps to bring their flavours out.
Add the gin, lime juice and gomme, then fill the cocktail shaker with ice cubes and shake vigorously for 6 seconds.
Fill a collins glass to the top with crushed ice, then strain the cocktail into the glass, adding enough tonic to suit your

Become a Premium Member to access this recipe

Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page

Already a member?

Best value

'Brilliant app for foodies'

'Spotify of cookbooks'

No reviews for this recipe

Mowgli Gin & Tonic

Ingredients

Method

Become a Premium Member to access this recipe

$4.99

$39.99

Part of